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| Cereal Chemistry Published by: St. Paul, American Association of Cereal Chemists, Inc. (United States of America) Subject: Food And Food Industries Language: English Published: 1924 ISSN: 0009-0352 Available at 15 Universities. | |||
| Bioscience, Biotechnology, and Biochemistry Published by: Tokyo, Japan Society for Bioscience, Biotechnology, and Agrochemistry (Japan) Subject: Biology - Biotechnology Biology - Biological Chemistry Published: 1924 ISSN: 0916-8451 Available at 11 Universities. | |||